Statutes, codes, and regulations
Mississippi Administrative Code
Title 2 - Agriculture and CommercePart 1 - Rules of the Mississippi Department of Agriculture and CommerceSubpart 4 - Bureau of Regulatory ServicesChapter 07 - Meat and Poultry InspectionSubchapter 01 - Rules and regulations promulgated to carry out provisions of "The Meat, Meat Foods and Poultry Regulations and Inspection Law of 1960" and "The Mississippi Meat Inspection Law of 1968."
Labeling of Cell-Cultured Foods (A food product that contains cultured animal tissue from animal cell cultures outside of the organism from which it is derived)
Section 2-1-4-07-01-114.02 - Voluntary Signage:

2 Miss. Code. R. 1-4-07-01-114.02

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Current through December 10, 2024
Section 2-1-4-07-01-114.02 - Voluntary Signage:

In order to promote consumers' informed purchasing decisions, any retail food establishment, restaurant, or retailer may voluntarily display, in a conspicuous manner, where meats are sold or offered, the following phrase(s), as appropriate:

1. Proudly Selling Farm-Raised Meat (beef, pork, poultry)
2. Proudly Selling U.S. Farm-Raised Meat (beef, pork, poultry)
3. Proudly Selling Mississippi Farm-Raised Meat (beef, pork, poultry)

2 Miss. Code. R. 1-4-07-01-114.02

Adopted 9/4/2020