Statutes, codes, and regulations
Washington Administrative Code
Title 220 - Fish and Wildlife, Department ofFISH
Chapter 220-356 - Commercial fisheries-Forage fish
Section 220-356-120 - Herring, anchovy and pilchard fishing - Live boxes - Identification

Wash. Admin. Code § 220-356-120

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Current through Register Vol. 24-20, October 15, 2024
Section 220-356-120 - Herring, anchovy and pilchard fishing - Live boxes - Identification

All herring, anchovy and pilchard live boxes or other devices for holding live bait shall have attached thereto the fishery license number of the owner in plainly legible letters not less than 3 inches in height, clearly visible above the waterline. In the case of licensed dealers the dealer's license number shall be displayed as described above. It shall be unlawful to fail to identify live boxes as prescribed in this section.

Wash. Admin. Code § 220-356-120

Decodified by WSR 17-05-112, Filed 2/15/2017, effective 3/18/2017. Recodified from § 220-49-024.

Statutory Authority: RCW 75.08.080. 98-05-043, § 220-49-024, filed 2/11/98, effective 3/14/98; 94-12-009 (Order 94-23), § 220-49-024, filed 5/19/94, effective 6/19/94; Order 1105, § 220-49-024, filed 12/28/73.