Statutes, codes, and regulations
Mississippi Administrative Code
Title 2 - Agriculture and CommercePart 1 - Rules of the Mississippi Department of Agriculture and CommerceSubpart 4 - Bureau of Regulatory ServicesChapter 07 - Meat and Poultry InspectionSubchapter 01 - Rules and regulations promulgated to carry out provisions of "The Meat, Meat Foods and Poultry Regulations and Inspection Law of 1960" and "The Mississippi Meat Inspection Law of 1968."
Labeling and Identification of Products
Section 2-1-4-07-01-107

2 Miss. Code. R. 1-4-07-01-107

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Current through December 10, 2024
Section 2-1-4-07-01-107

Each shipping container, carcass, or individual package prepared under the authority of these regulations shall bear in distinct legible form the identification of the contents, and the name and address of the processor, or distributor, together with such other necessary information as the Commissioner may require. Labels and stamp markings shall not contain information which is false or misleading and shall be approved as provided by law, regulations, or under uniform inspection procedures.

2 Miss. Code. R. 1-4-07-01-107

Miss. Code Ann. § 75-33-5.
Adopted August 15, 1972.