C.M.R. 01, 001, ch. 346, § 001-346-6, subsec. 001-346-6-15

Current through 2024-51, December 18, 2024

Subsection 001-346-6-15 - Ventilation Hood Systems, Drip Prevention

Exhaust ventilation hood systems in food preparation and ware-washing areas including components such as hoods, fans, guards, and ducts must be designed to prevent grease or condensation from draining or dripping onto food, equipment, or utensils.

C.M.R. 01, 001, ch. 346, § 001-346-6, subsec. 001-346-6-15