La. Admin. Code tit. 49 § I-905

Current through Register Vol. 50, No. 11, November 20, 2024

Section I-905 - Marking of Carcasses [Formerly 49:3.020]

A. Each carcass at time of slaughter, or as soon thereafter as possible, shall be marked with the establishment's permit number. Each principal part shall be likewise marked before it leaves the establishment in which it was slaughtered.

La. Admin. Code tit. 49, § I-905

Adopted by the Department of Health and Human Resources, Office of Preventive and Public Health Services, September 1968.

AUTHORITY NOTE: Promulgated in accordance with Louisiana Revised Statutes of 1950, Tile 40, as amended.