La. Admin. Code tit. 49 § I-903

Current through Register Vol. 50, No. 11, November 20, 2024

Section I-903 - Product Marking [Formerly 49:3.010]

A. No person shall remove or cause to be removed from any slaughter house, meat packing plant, sausage kitchen or other meat product establishment any article which these regulations require to be marked in any way, unless the same is clearly and legibly marked in compliance with these regulations.

La. Admin. Code tit. 49, § I-903

Adopted by the Department of Health and Human Resources, Office of Preventive and Public Health Services, September 1968.

AUTHORITY NOTE: Promulgated in accordance with Louisiana Revised Statutes of 1950, Title 40, as amended.