Table 1 to Paragraph (a)
Commodity | Parts per million |
Alfalfa, forage | 0.05 |
Alfalfa, hay | 0.12 |
Almond, hulls | 1.2 |
Artichoke, globe | 0.45 |
Avocado | 0.40 |
Banana1 | 0.03 |
Barley, grain | 0.4 |
Barley, hay | 0.40 |
Barley, straw | 0.40 |
Bean, succulent | 0.02 |
Berry, low growing, subgroup 13-07G, except cranberry | 0.30 |
Borage, seed | 0.02 |
Brassica, head and stem, subgroup 5-A | 4.5 |
Brassica, leafy greens, subgroup 5-B | 3.0 |
Buckwheat, forage | 0.50 |
Buckwheat, hay | 0.02 |
Buckwheat, straw | 0.02 |
Bushberry subgroup 13-07B, except lingonberry and blueberry, lowbush | 0.20 |
Caneberry subgroup 13-07A | 0.35 |
Canistel | 0.40 |
Canola, seed | 0.02 |
Cattle, meat | 0.02 |
Cattle, meat byproducts | 0.04 |
Citrus, dried pulp | 0.60 |
Coffee, green, bean1 | 0.20 |
Corn, field, forage | 0.10 |
Corn, field, stover | 0.05 |
Corn, pop, forage | 0.10 |
Corn, pop, stover | 0.05 |
Corn, sweet, forage | 0.10 |
Corn, sweet, kernel plus cob with husks removed | 0.02 |
Corn, sweet, stover | 0.05 |
Cotton, gin byproducts | 1.5 |
Cotton, undelinted seed | 0.10 |
Crambe, seed | 0.02 |
Cranberry | 0.02 |
Flax, seed | 0.02 |
Food commodities and feed commodities (other than those covered by a higher tolerance as a result of use on growing crops) in food/feed handling establishments | 0.02 |
Fruit, citrus, group 10 | 0.40 |
Fruit, pome, group 11 | 0.2 |
Fruit, small, vine climbing, subgroup 13-07F, except fuzzy kiwifruit | 0.20 |
Fruit, stone, group 12 | 0.5 |
Goat, meat | 0.02 |
Goat, meat byproducts | 0.04 |
Grain, aspirated fractions | 2.0 |
Grain, cereal, group 15, except barley | 0.02 |
Grape, raisin | 0.30 |
Hog, meat | 0.02 |
Hog, meat byproducts | 0.02 |
Hop, dried cones | 0.10 |
Horse, meat | 0.02 |
Horse, meat byproducts | 0.04 |
Mango | 0.40 |
Milk | 0.02 |
Millet, pearl, forage | 0.02 |
Millet, pearl, stover | 0.02 |
Millet, proso, forage | 0.02 |
Millet, proso, stover | 0.02 |
Millet, proso, straw | 0.02 |
Mustard, seed | 0.02 |
Nut, tree, group 14 | 0.02 |
Oat, forage | 0.50 |
Oat, hay | 0.02 |
Oat, straw | 0.02 |
Onion, dry bulb | 0.03 |
Papaya | 0.40 |
Peanut | 0.05 |
Peanut, hay | 0.25 |
Peanut, meal | 0.15 |
Peppermint, tops | 1.5 |
Pineapple2 | 0.04 |
Pineapple, process residue2 | 0.06 |
Pistachio | 0.02 |
Potato | 0.25 |
Radish, tops | 0.80 |
Rapeseed, seed | 0.02 |
Rye, forage | 0.50 |
Rye, straw | 0.02 |
Safflower, seed | 0.02 |
Sapodilla | 0.40 |
Sapote, black | 0.40 |
Sapote, mamey | 0.40 |
Sheep, meat | 0.02 |
Sheep, meat byproducts | 0.04 |
Sorghum, forage | 0.02 |
Sorghum, grain, stover | 0.02 |
Soybean, hulls | 0.08 |
Spearmint, tops | 1.5 |
Star apple | 0.40 |
Sunflower | 0.02 |
Tea, dried1 | 20 |
Tomato, paste | 0.80 |
Vegetable, cucurbit, group 9 | 0.2 |
Vegetable, fruiting, group 8 | 0.25 |
Vegetable, leafy, except brassica, group 4 | 4.0 |
Vegetable, legume, group 6 | 0.02 |
Vegetable, root, subgroup 1A | 0.05 |
Vegetable, tuberous and corm, except potato, subgroup 1D | 0.02 |
Wheat, forage | 0.50 |
Wheat, hay | 0.02 |
Wheat, straw | 0.02 |
1 There are no U.S. registrations for these commodities as of February 15, 2017.
2 There are no U.S. registrations for these commodities as of June 15, 2022.
Table 2 to Paragraph (b)
Commodity | Parts per million | Expiration date |
Rice, grain | 6 | 12/31/2027 |
Rice, straw | 2 | 12/31/2027 |
40 C.F.R. §180.565
For FEDERAL REGISTER citations affecting § 180.565, see the List of CFR Sections Affected, which appears in the Finding Aids section of the printed volume and at www.govinfo.gov.