S.C. Code Regs. § § 5-256
Current through Register Vol. 48, No. 11, November 22, 2024
All white bread sold, or offered for sale within the State of South Carolina shall bear a label in accordance with the provisions set up by the Federal Security Agency containing information such as given for flour, and the following is suggested:
ENRICHED BREAD.
Six ounces of this bread contains not less than the following proportions of minimum daily requirements of Vitamins B-1, 37 1/2 %; Niacin (another "B" Vitamin)--1.5 mgs; Iron, 15%.
A label must be on each individual loaf, either printed on the wrapper or on a band around the wrapped bread, or labeled by any other practical method.
S.C. Code Regs. § 5-256