A warewashing machine; the compartments of sinks, basins, or other receptacles used for washing and rinsing equipment, utensils, or raw foods, or laundering wiping cloths; and drainboards or other equipment used to substitute for drainboards as specified under OAC 310:257-7-52 shall be cleaned:
(2) Throughout the day at a frequency necessary to prevent recontamination of equipment and utensils and to ensure that the equipment performs its intended function; and(3) If used, at least every twenty-four (24) hours.Okla. Admin. Code § 310:257-7-65
Added at 23 Ok Reg 2358, eff 6-25-06Amended by Oklahoma Register, Volume 38, Issue 24, September 1, 2021, eff. 9/11/2021