Ohio Admin. Code 901:11-3-08

Current through all regulations passed and filed through November 4, 2024

Section 901:11-3-08 - Deleted regulations - good manufacturing practice, hazard analysis and risk-based preventive controls for human food

Pursuant to rule 901:11-3-06 of the Administrative Code, following sections of the 21 C.F.R. 117 are deleted in their entirety and shall not become rules of the Ohio department of agriculture:

(A)21 C.F.R. 117.1;

(B)21 C.F.R. 117.254;

(C)21 C.F.R. 117.257;

(D)21 C.F.R. 117.260;

(E)21 C.F.R. 117.264;

(F)21 C.F.R. 117.267;

(G)21 C.F.R. 117.270;

(H)21 C.F.R. 117.274;

(I)21 C.F.R. 117.277;

(J)21 C.F.R. 117.280;

(K)21 C.F.R. 117.284; and

(L)21 C.F.R. 117.287.

Replaces: 901:11-3-08

Ohio Admin. Code 901:11-3-08

Effective: 10/31/2024
Five Year Review (FYR) Dates: 10/31/2029
Promulgated Under: 119.03
Statutory Authority: 917.02
Rule Amplifies: 917.02
Prior Effective Dates: 09/20/2004, 06/06/2005, 10/15/2007