83 Neb. Admin. Code, ch. 9, § 018
Current through September 17, 2024
A daily cleaning schedule shall be established and followed to ensure the entire food service area is kept clean and sanitary.
83 Neb. Admin. Code, ch. 9, § 018
A daily cleaning schedule shall be established and followed to ensure the entire food service area is kept clean and sanitary.
83 Neb. Admin. Code, ch. 9, § 018