2 Miss. Code. R. 1-4-07-02-204.02
Current through December 10, 2024
No person who has a discharging or infected wound, sore, or lesion on hands, arms, or any exposed portion of the body shall work in any capacity of the plant which may bring him into contact with edible products. Simple cuts and abrasions or minor injuries shall receive immediate and adequate attention to assure complete protection of the food products.
2 Miss. Code. R. 1-4-07-02-204.02