For the period December 6, 2018 through April 14, 2019, both dates inclusive, the minimum ratio of total soluble solids to anhydrous citric acid shall be not less than six to one, with a minimum Brix of 6.5, with no minimum juice requirement for grapefruit to be processed into juice and juice products, both field run and packinghouse eliminations.
Fla. Admin. Code Ann. R. 20ER18-1
Rulemaking Authority 601.10(7), 601.11 FS. Law Implemented 601.9910(1) FS.