Fla. Admin. Code R. 20ER18-1

Current through Reg. 50, No. 253; December 31, 2024
Section 20ER18-1 - When Grapefruit for Processing into Juice and Juice Products Deemed Mature

For the period December 6, 2018 through April 14, 2019, both dates inclusive, the minimum ratio of total soluble solids to anhydrous citric acid shall be not less than six to one, with a minimum Brix of 6.5, with no minimum juice requirement for grapefruit to be processed into juice and juice products, both field run and packinghouse eliminations.

Fla. Admin. Code Ann. R. 20ER18-1

Rulemaking Authority 601.10(7), 601.11 FS. Law Implemented 601.9910(1) FS.

Adopted by Florida Register Volume 44, Number 239, December 11, 2018 effective 12/6/2018.