Browse as ListSearch Within- Chapter 20-1 - CITRUS FRUIT DEALERS: REQUIREMENTS FOR LICENSE APPLICATION, BOND, AGENT'S REGISTRATION (§§ 20-1.001 — 20-1.012)
- Chapter 20-2 - IDENTIFICATION WHEN TRANSPORTING CITRUS FRUIT AND RECORDS TO BE KEPT ON CITRUS FRUIT RECEIVED; BOND DISCLAIMER (§§ 20-2.001 — 20-2.007)
- Chapter 20-3 - REPORTS BY CITRUS FRUIT DEALERS (§§ 20-3.001 — 20-3.010)
- Chapter 20-7 - DUES COLLECTION ON BEHALF OF CERTAIN NOT-FOR-PROFIT CORPORATIONS (§§ 20-7.001 — 20-7.005)
- Chapter 20-9 - PAYMENT OF EXCISE TAXES (§§ 20-9.001 — 20-9.009)
- Chapter 20-10 - ISSUANCE AND USE OF PERMITS (§§ 20-10.001 — 20-10.005)
- Chapter 20-11 - POINTS AT WHICH MATURITY INSPECTION MAY BE MADE AND PROCEDURE FOR REGRADING OF FRUIT (§§ 20-11.001 — 20-11.003)
- Chapter 20-12 - PROCEDURES FOR SAMPLING AND TESTING FRUIT DAMAGED BY FREEZING (§§ 20-12.001 — 20-12.002)
- Chapter 20-13 - MARKET CLASSIFICATION, MATURITY STANDARDS AND PROCESSING OR PACKING RESTRICTIONS FOR HYBRIDS (§§ 20-13.001 — 20-13.029)
- Chapter 20-14 - METHODS TO DETERMINE COMPLIANCE (§ 20-14.001)
- Chapter 20-15 - [MATURITY AND ANHYDROUS CITRIC STANDARDS] (§§ 20ER15-2 — 20ER15-3)
- Chapter 20-30 - REQUIREMENTS FOR OPERATION OF FRESH CITRUS FACILITY (§§ 20-30.001 — 20-30.004)
- Chapter 20-31 - COLORING ROOM METHODS AND PRACTICES (§§ 20-31.001 — 20-31.003)
- Chapter 20-32 - ARTIFICIAL COLORING OF CITRUS FRUITS (§§ 20-32.001 — 20-32.011)
- Chapter 20-34 - FRESH FRUIT MATURITY TESTS (§§ 20-34.001 — 20-34.021)
- Chapter 20-35 - FLORIDA GRADE AND QUALITY STANDARDS FOR FRESH FRUIT (§§ 20-35.001 — 20-35.007)
- Chapter 20-36 - CERTIFICATION FOR "TREE RUN" GRADE (§§ 20-36.001 — 20-36.007)
- Chapter 20-37 - DETERMINING GRADE OF FRESH CITRUS FRUIT (§§ 20-37.001 — 20-37.006)
- Chapter 20-38 - PERMITS FOR EXPORT OF FRESH FRUIT WITHIN 5% TOLERANCE OF MATURITY STANDARDS (§§ 20-38.001 — 20-38.002)
- Chapter 20-39 - CONTAINERS, PACKS, STAMPING AND LABELING OF FRESH FRUIT (§§ 20-39.001 — 20-39.022)
- Chapter 20-40 - LOADING MANIFESTS TO BE FURNISHED TO THE INSPECTOR - FRESH CITRUS FRUIT (§§ 20-40.001 — 20-40.005)
- Chapter 20-41 - CERTIFICATES OF INSPECTION - FRESH CITRUS FRUITS (§§ 20-41.001 — 20-41.008)
- Chapter 20-42 - REGISTRATION AND USE OF BRANDS OR TRADEMARKS ON FRESH CITRUS FRUIT (§§ 20-42.001 — 20-42.004)
- Chapter 20-44 - GIFT FRUIT SHIPMENTS, INTRASTATE SHIPMENTS AND INSTATE RETAIL SALES OF CITRUS FRUITS (§§ 20-44.001 — 20-44.006)
- Chapter 20-48 - TARGETED VALUE-ADDED PROMOTIONS PROGRAM FOR FRESH GRAPEFRUIT (§§ 20-48.001 — 20-48.010)
- Chapter 20-49 - STANDARDS FOR FRESH SQUEEZED CITRUS JUICES (§§ 20-49.001 — 20-49.009)
- Chapter 20-50 - GRAPEFRUIT MATURITY STANDARDS-FRESH (§§ 20-50.001 — 20-50.004)
- Chapter 20-51 - FRESH GRAPEFRUIT-MINIMUM RATIOS OF SOLIDS TO ACID (§ 20-51.001)
- Chapter 20-52 - FRESH GRAPEFRUIT-MINIMUM JUICE CONTENT (§§ 20-52.001 — 20-52.003)
- Chapter 20-53 - ORANGES MATURITY STANDARDS-FRESH (§§ 20-53.001 — 20-53.003)
- Chapter 20-54 - FRESH ORANGES-MINIMUM RATIOS OF SOLIDS TO ACID (§ 20-54.001)
- Chapter 20-55 - TANGERINE MATURITY STANDARDS-FRESH (§ 20-55.001)
- Chapter 20-56 - FRESH TANGERINE-MINIMUM RATIOS OF SOLIDS TO ACID (§ 20-56.001)
- Chapter 20-60 - REGISTRATION AND NOTICE OF OPERATION OF CITRUS PROCESSING PLANTS (§§ 20-60.001 — 20-60.003)
- Chapter 20-61 - MATURITY TESTS - PROCESSED CITRUS (§§ 20-61.001 — 20-61.014)
- Chapter 20-62 - PROCESSING UNWHOLESOME FRUIT (§§ 20-62.001 — 20-62.008)
- Chapter 20-63 - REPORTING PROCESSING YIELDS (§§ 20-63.001 — 20-63.004)
- Chapter 20-64 - STANDARDS FOR PROCESSED CITRUS PRODUCTS (§§ 20-64.001 — 20-64.025)
- Chapter 20-65 - COLOR GRADING - PROCESSED ORANGE PRODUCTS (§§ 20-65.001 — 20-65.005)
- Chapter 20-66 - LABELING - PROCESSED PRODUCTS (§§ 20-66.002 — 20-66.005)
- Chapter 20-68 - BRIX AND SPECIFIC GRAVITY TABLES (§§ 20-68.001 — 20-68.002)
- Chapter 20-69 - PROCESSING IMPORTED CITRUS FRUITS AND PRODUCTS (§§ 20-69.001 — 20-69.003)
- Chapter 20-70 - DESIGNATING GRADE ON CONTAINER, REGISTRATION OF LABELS FOR GRADE, AND NOTICE OF LABELING - PROCESSED PRODUCTS (§§ 20-70.001 — 20-70.006)
- Chapter 20-71 - MANIFESTS FOR PROCESSED PRODUCTS (§§ 20-71.001 — 20-71.006)
- Chapter 20-72 - CERTIFICATE OF GRADE INSPECTION - PROCESSED PRODUCTS (§§ 20-72.003 — 20-72.010)
- Chapter 20-81 - VALUE-ADDED PROMOTIONS PROGRAM (§§ 20-81.001 — 20-81.006)
- Chapter 20-82 - GRAPEFRUIT MATURITY STANDARDS-PROCESSED (§§ 20-82.001 — 20-82.002)
- Chapter 20-91 - ADOPTION OF SPECIAL CAMPAIGN MARKETING ORDERS (§§ 20-91.001 — 20-91.008)
- Chapter 20-94 - OWNERSHIP AND USE OF "FLORIDA SUNSHINE TREE" CERTIFICATION MARK (§§ 20-94.001 — 20-94.007)
- Chapter 20-96 - OWNERSHIP AND USE OF FLORIDA WITH SUNBURST "O" CERTIFICATION MARK (§§ 20-96.001 — 20-96.006)
- Chapter 20-97 - OWNERSHIP AND USE OF "FLORIDA'S SEAL OF APPROVAL" CERTIFICATION MARK (§§ 20-97.001 — 20-97.010)
- Chapter 20-98 - OWNERSHIP AND USE OF "FRESH FLORIDA SUNSHINE TREE" CERTIFICATION MARK (§§ 20-98.001 — 20-98.006)
- Chapter 20-99 - OWNERSHIP AND USE OF "ORANGE SMILING FACE WITH BOW" MARK (§§ 20-99.001 — 20-99.005)
- Chapter 20-100 - AGENCY ORGANIZATION AND OPERATION (§§ 20-100.001 — 20-100.004)
- Chapter 20-104 - PROMOTIONAL AND ADVERTISING SERVICES CONTRACTS (§§ 20-104.001 — 20-104.006)
- Chapter 20-106 - PROCEDURES FOR PURCHASING AND MINORITY ENTERPRISE PROCUREMENT (§§ 20-106.001 — 20-106.002)
- Chapter 20-107 - INTELLECTUAL PROPERTY PROTOCOL (§§ 20-107.001 — 20-107.006)
- Chapter 20-108 - CITRUS FRUIT DEALERS: REQUIRMENTS FOR APPLICATIONS, BOND, PROCESSING APPLICATIONS FOR LICENSES, AGENT'S REGISTRATION (§§ 20-108.001 — 20-108.013)
- Chapter 20-109 - OWNERSHIP AND USE OF "FLORIDA CITRUS GROWERS" CERTIFICATION MARK (§§ 20-109.001 — 20-109.007)
- Chapter 20-110 - OWNERSHIP AND USE OF "FLORIDA PREMIUM RIPE" CERTIFICATION MARK (§§ 20-110.001 — 20-110.005)
- Chapter 20-111 - OWNERSHIP AND USE OF "MADE WITH FLORIDA CITRUS" CERTIFICATION MARK (§§ 20-111.001 — 20-111.010)
- Chapter 20-112 - OWNERSHIP AND USE OF "FRESH FROM FLORIDA CITRUS GROWERS" CERTIFICATION MARK (§§ 20-112.001 — 20-112.006)
- Chapter 20-113 - OWNERSHIP AND USE OF THE "FLORIDA CITRUS GROWERS' PROMOTIONAL ITEM" TRADEMARK (§§ 20-113.001 — 20-113.004)
- Chapter 20-114 - OWNERSHIP AND USE OF "FLORIDA XTRA SWEET" CERTIVICATION MARK (§§ 20-114.001 — 20-114.005)
- Chapter 20-115 - AGENCY TRAVEL RULE (§ 20-115.001)
- Chapter 20-116 - INTERNATIONAL PROMOTIONS (§§ 20-116.001 — 20-116.002)
- Chapter 20-119 - OWNERSHIP AND USE OF "THERE'S AMAZING INSIDE FLORIDA CITRUS GIFTS" CERTIFICATION MARK (§§ 20-119.001 — 20-119.005)
- Chapter 20ER17 - Emergency Rule for Year 2017 (§§ 20ER17-3 — 20ER17-5)
- Chapter 20ER18 - Emergency Rule for Year 2018 (§ 20ER18-1)
- Chapter 20ER23 - Emergency Rule for Year 2018 (§ 20ER23-1)
- Chapter 20ER24 - EMERGENCY RULE FOR YEAR 2024 (§§ 20ER24-1 — 20ER24-2)