Statutes, codes, and regulations
Delaware Administrative Code
Title 4 - Alcoholic Beverage ControlDepartment of Safety and Homeland SecurityOffice of the Alcoholic Beverage Control CommissionerDefinitions
(Formerly Rule 19) A Rule Defining the Words Hotel, Motel, Restaurant and Dinner Theater
Section 202-4.0 - Complete Meals - Hotel, Motel, and Restaurant

4 Del. Admin. Code § 202-4.0

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Current through Reigster Vol. 28, No. 6, December 1, 2024
Section 202-4.0 - Complete Meals - Hotel, Motel, and Restaurant
4.1 The sale of alcoholic beverages by a hotel, motel, or restaurant shall be considered as a supplement to the original purpose of providing food and lodging and furnishing food, respectively.
4.2 "Complete Meals" shall be considered to mean the normal meals provided at breakfast, lunch and dinner, offered from menus consisting of, but not limited to: breakfast foods, soups, appetizers, entrees, salads, vegetables, desserts, and beverages other than alcoholic.
4.3 Restaurants licensed to sell "Beer Only" and "Wine Only" shall be required to furnish only two out of the four following accompaniments to meals: appetizers, soups, salads and vegetables.

4 Del. Admin. Code § 202-4.0

27 DE Reg. 186 (9/1/2023) (Final)