Table 1 to Paragraph (a)
Commodity | Parts per million |
Almond, hulls | 15 |
Almond, hulls | 15 |
Apple, wet pomace | 8.0 |
Avocado | 0.60 |
Bean, adzuki, dry seed | 0.3 |
Bean, African yam, dry seed | 0.3 |
Bean, American potato, dry seed | 0.3 |
Bean, asparagus, dry seed | 0.3 |
Bean, asparagus, edible podded | 0.7 |
Bean, black, dry seed | 0.3 |
Bean, broad, dry seed | 0.3 |
Bean, broad, succulent shelled | 0.7 |
Bean, catjang, dry seed | 0.3 |
Bean, catjang edible podded | 0.7 |
Bean, catjang, succulent shelled | 0.7 |
Bean, cranberry, dry seed | 0.3 |
Bean, dry bean, dry seed | 0.3 |
Bean, field, dry seed | 0.3 |
Bean, French, dry seed | 0.3 |
Bean, French, edible podded | 0.7 |
Bean, garden, dry seed | 0.3 |
Bean, garden, edible podded | 0.7 |
Bean, goa, dry seed | 0.3 |
Bean, goa, edible podded | 0.7 |
Bean, goa, succulent shelled | 0.7 |
Bean, great northern, dry seed | 0.3 |
Bean, green, dry seed | 0.3 |
Bean, green, edible podded | 0.7 |
Bean, guar, dry seed | 0.3 |
Bean, guar, edible podded | 0.7 |
Bean, horse gram, dry seed | 0.3 |
Bean, kidney, dry seed | 0.3 |
Bean, kidney, edible podded | 0.7 |
Bean, lablab, dry seed | 0.3 |
Bean, lablab, edible podded | 0.7 |
Bean, lablab, succulent shelled | 0.7 |
Bean, lima, dry seed | 0.3 |
Bean, lima, succulent shelled | 0.7 |
Bean, morama, dry seed | 0.3 |
Bean, moth, dry seed | 0.3 |
Bean, moth, edible podded | 0.7 |
Bean, moth, succulent shelled | 0.7 |
Bean, mung, dry seed | 0.3 |
Bean, mung, edible podded | 0.7 |
Bean, navy, dry seed | 0.3 |
Bean, navy, edible podded | 0.7 |
Bean, phaseolus, forage | 15 |
Bean, phaseolus, hay | 80 |
Bean, pink, dry seed | 0.3 |
Bean, pinto, dry seed | 0.3 |
Bean, red, dry seed | 0.3 |
Bean, rice, dry seed | 0.3 |
Bean, rice, edible podded | 0.7 |
Bean, scarlet runner, dry seed | 0.3 |
Bean, scarlet runner, edible podded | 0.7 |
Bean, scarlet runner, succulent shelled | 0.7 |
Bean, snap, edible podded | 0.7 |
Bean, sword, dry seed | 0.3 |
Bean, sword, edible podded | 0.7 |
Bean, tepary, dry seed | 0.3 |
Bean, urd, dry seed | 0.3 |
Bean, urd, edible podded | 0.7 |
Bean, wax, edible podded | 0.7 |
Bean, wax, succulent shelled | 0.7 |
Bean, yardlong, dry seed | 0.3 |
Bean, yardlong, edible podded | 0.7 |
Bean, yellow, dry seed | 0.3 |
Berry, low growing, subgroup 13-07G, except lowbush blueberry | 0.45 |
Brassica, leafy greens, subgroup 4-16B | 25 |
Bushberry subgroup 13-07B | 7.0 |
Carrot | 0.05 |
Cattle, fat | 11 |
Cattle, kidney | 1.0 |
Cattle, liver | 1.0 |
Cattle, meat | 0.60 |
Cattle, meat byproducts, except kidney and liver | 11 |
Cherry subgroup 12-12A | 8.0 |
Chickpea, dry seed | 0.1 |
Chickpea, edible podded | 2 |
Chickpea, succulent shelled | 0.05 |
Corn, sweet, forage | 16 |
Corn, sweet, kernel plus cob with husks removed | 0.05 |
Corn, sweet, stover | 50 |
Cotton, gin byproducts | 30 |
Cottonseed subgroup 20C | 0.5 |
Cowpea, dry seed | 0.3 |
Cowpea, edible podded | 0.7 |
Cowpea, forage | 15 |
Cowpea, hay | 80 |
Cowpea, succulent shelled | 0.7 |
Egg | 1.5 |
Food commodities and feed commodities (other than those covered by a higher tolerance as a result of use on growing crops) in food and feed handling establishments | 0.01 |
Fruit, pome, group 11-10 | 3.0 |
Goat, fat | 11 |
Goat, kidney | 1.0 |
Goat, liver | 1.0 |
Goat, meat | 0.60 |
Goat, meat byproducts, except kidney and liver | 11 |
Grain, aspirated fractions | 25 |
Hog, fat | 1.5 |
Hog, kidney | 0.10 |
Hog, liver | 0.10 |
Hog, meat | 0.07 |
Hog, meat byproducts, except kidney and liver | 1.5 |
Horse, fat | 11 |
Horse, kidney | 1.0 |
Horse, liver | 1.0 |
Horse, meat | 0.60 |
Horse, meat byproducts, except kidney and liver | 11 |
Jackbean, dry seed | 0.3 |
Jackbean, edible podded | 0.7 |
Jackbean, succulent shelled | 0.7 |
Kohlrabi | 0.7 |
Lentil, dry seed | 0.1 |
Lentil, edible podded | 2 |
Lentil, succulent shelled | 0.05 |
Longbean, Chinese, dry seed | 0.3 |
Longbean, Chinese, edible podded | 0.7 |
Lupin, Andean, dry seed | 0.3 |
Lupin, Andean, succulent shelled | 0.7 |
Lupin, blue, dry seed | 0.3 |
Lupin, blue, succulent shelled | 0.7 |
Lupin, grain, dry seed | 0.3 |
Lupin, grain, succulent shelled | 0.7 |
Lupin, sweet, dry seed | 0.3 |
Lupin, sweet, succulent shelled | 0.7 |
Lupin, white sweet, dry seed | 0.3 |
Lupin, white sweet, succulent shelled | 0.7 |
Lupin, white, dry seed | 0.3 |
Lupin, white, succulent shelled | 0.7 |
Lupin, yellow, dry seed | 0.3 |
Lupin, yellow, succulent shelled | 0.7 |
Milk | 1.0 |
Milk, fat | 20 |
Nut, tree, group 14-12 | 0.08 |
Pea, blackeyed, dry seed | 0.3 |
Pea, blackeyed, succulent shelled | 0.7 |
Pea, crowder, dry seed | 0.3 |
Pea, crowder, succulent shelled | 0.7 |
Pea, dry, dry seed | 0.1 |
Pea, dwarf, edible podded | 2 |
Pea, English, succulent shelled | 0.05 |
Pea, field, dry seed | 0.1 |
Pea, field, forage | 15 |
Pea, field, hay | 80 |
Pea, garden, dry seed | 0.1 |
Pea, garden, succulent shelled | 0.05 |
Pea, grass, dry seed | 0.1 |
Pea, grass, edible podded | 2 |
Pea, green, dry seed | 0.1 |
Pea, green, edible podded | 2 |
Pea, green, succulent shelled | 0.05 |
Pea, pigeon, dry seed | 0.1 |
Pea, pigeon, edible podded | 2 |
Pea, pigeon, succulent shelled | 0.05 |
Pea, snap, edible podded | 2 |
Pea, snow, edible podded | 2 |
Pea, southern, dry seed | 0.3 |
Pea, southern, succulent shelled | 0.7 |
Pea, sugar snap, edible podded | 2 |
Pea, winged, dry seed | 0.3 |
Pea, winged, edible podded | 0.7 |
Peach subgroup 12-12B | 1.9 |
Peanut | 0.01 |
Plum, prune, dried | 3.0 |
Plum subgroup 12-12C | 1.9 |
Poultry, fat | 7.0 |
Poultry, kidney | 0.80 |
Poultry, liver | 0.80 |
Poultry, meat | 0.40 |
Poultry, meat byproducts, except kidney and liver | 7.0 |
Sheep, fat | 11 |
Sheep, kidney | 1.0 |
Sheep, liver | 1.0 |
Sheep, meat | 0.60 |
Sheep, meat byproducts, except kidney and liver | 11 |
Sorghum, grain, forage | 6.0 |
Sorghum, grain, grain | 3.0 |
Sorghum, grain, stover | 40 |
Soybean, seed | 0.07 |
Soybean, vegetable, dry seed | 0.3 |
Soybean, vegetable, edible podded | 0.7 |
Soybean, vegetable, succulent shelled | 0.7 |
Sugarcane, cane | 0.50 |
Sunflower subgroup 20B | 0.07 |
Swiss chard | 12 |
Tropical and subtropical, small fruit, inedible peel, subgroup 24A | 9 |
Vegetable, Brassica, head and stem, Group 5-16 | 0.7 |
Vegetable, cucurbit, group 9 | 0.20 |
Vegetable, fruiting, group 8-10 | 2 |
Vegetable, tuberous and corm, subgroup 1C | 0.05 |
Velvetbean, dry seed | 0.3 |
Velvetbean, edible podded | 0.7 |
Velvetbean, succulent shelled | 0.7 |
40 C.F.R. §180.598