40 C.F.R. § 180.331

Current through September 30, 2024
Section 180.331 - 4-(2,4-Dichlorophenoxy) butyric acid; tolerances for residues
(a)General. Tolerances are established for residues of the herbicide 4-(2,4-dichlorophenoxy) butyric acid (2,4-DB), both free and conjugated, determined as the acid, in or on food commodities, as follows:

CommodityParts per million
Alfalfa, forage0.7
Alfalfa, hay2.0
Cattle, meat byproducts0.05
Clover, forage0.2
Clover, hay0.2
Goat, meat byproducts0.05
Hog, meat byproducts0.05
Horse, meat byproducts0.05
Peanut0.2
Peppermint, tops0.2
Sheep, meat byproducts0.05
Soybean, forage0.7
Soybean, hay2.0
Soybean, seed0.5
Spearmint, tops0.2
Trefoil, forage0.7
Trefoil, hay2.0

(b)Section 18 emergency exemptions. [Reserved]
(c)Tolerances with regional registrations. [Reserved]
(d)Indirect or inadvertent residues. [Reserved]

40 C.F.R. §180.331

73 FR 54961, Sept. 24, 2008, as amended at 74 FR 46374, Sept. 9, 2009