40 C.F.R. § 180.304

Current through September 30, 2024
Section 180.304 - Oryzalin; tolerances for residues
(a)General. Tolerances are established for residues of the herbicide oryzalin, 3,5-dinitro-N4,N4-dipropylsulfanilamide, in or on the following raw agricultural commodities:

CommodityParts per million
Almond, hulls0.05
Avocado0.05
Berry group 130.05
Cranberry0.05
Fig0.05
Fruit, citrus, group 100.05
Fruit, pome, group 110.05
Fruit, stone, group 120.05
Grape0.05
Kiwifruit0.05
Nut, tree, group 140.05
Olive0.05
Pistachio0.05
Pomegranate0.05
Strawberry0.05

(b)Section 18 emergency exemptions. [Reserved]
(c)Tolerances with regional registrations. Tolerances with regional registration, as defined in § 180.1(l) , are established for residues of oryzalin, 3,5-dinitro-N4,N4-dipropylsulfanilamide, in or on the following raw agricultural commodities:

CommodityParts per million
Guava0.05
Papaya0.05

(d)Indirect or inadvertent residues. [Reserved]

40 C.F.R. §180.304

71 FR 54434, Sept. 15, 2006, as amended at 76 FR 34885, June 15, 2011