Maximum Usage Levels Permitted
Food (as served) | Percent | Function |
Beverages and beverage bases, nonalcoholic, § 170.3(n)(3) of this chapter | 0.2 | Emulsifier and emulsifier salt, § 170.3(o)(8) of this chapter. |
All other food categories | .1 | Emulsifier and emulsifier salt, § 170.3(o)(8) of this chapter. |
21 C.F.R. §184.1333