Samples of products, water, dyes, chemicals, preservatives, spices, or other articles in any official establishment may be taken for examination as often as deemed necessary by the Department for the efficient conduct of inspection.
Cal. Code Regs. Tit. 3, § 910.6
Note: Authority cited: Sections 407, 18693, 18735, 18960, 18961 and 19014, Food and Agricultural Code. Reference: Sections 18664, 18665, 18669, 18676, 18721, 18944, 18947, 18949 and 19017, Food and Agricultural Code.