Statutes, codes, and regulations
Nevada Revised Statutes
Title 51 - FOOD AND OTHER COMMODITIES: PURITY; STANDARDS; WEIGHTS AND MEASURES; MARKETINGChapter 584 - DAIRY PRODUCTSSTABILIZATION, MARKETING AND DISTRIBUTION OF FLUID MILK, FLUID CREAM AND OTHER DAIRY PRODUCTS
ASSESSMENTS
Section 584.648 - Assessments on butter and dairy products

Nev. Rev. Stat. § 584.648

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Current through 82nd (2023) Legislative Session Chapter 535 and 34th (2023) Special Session Chapter 1 and 35th (2023) Special Session Chapter 1
Section 584.648 - Assessments on butter and dairy products
1. The Director shall assess each distributor of butter a sum not exceeding 2 cents per pound on all butter distributed by the distributor.
2. The Director shall assess all distributors of dairy products a sum not exceeding 4 cents per gallon on all ice cream, sherbet or ice cream or ice milk mixes, and a sum not exceeding 2 cents per pound on all cottage cheese and yogurt distributed by the distributors.

NRS 584.648

Added to NRS by 1959, 901; A 1977, 1643; 1979, 1313; 1981, 681; 1985, 1579; 1987, 157; 1991, 924; 2001, 2437; 2013, 614
Amended by 2013, Ch. 173,§34, eff. 7/1/2013.
(Added to NRS by 1959, 901; A 1977, 1643; 1979, 1313; 1981, 681; 1985, 1579; 1987, 157; 1991, 924; 2001, 2437)-(Substituted in revision for NRS 584.633 )