Article 17
- Section 288.730 - Cheese; duties of manufacturer or processor
- Section 288.731 - Manufacturing or processing cheese; pasteurization temperature and time standards; equipment
- Section 288.732 - Cheese; additional duties of manufacturer or processor
- Section 288.733 - Supplying processed cheese to filler or slice former; requirements
- Section 288.734 - Evaporated, condensed, or sterilized dairy products; systems and equipment requirements
- Section 288.735 - Frozen dessert; pasteurization
- Section 288.736 - Equipment; compliance with sanitary standards
- Section 288.737 - Frozen desserts; temperature of dairy products received in fluid form; rerun standards; packaging; labeling
- Section 288.738 - Nonconforming new frozen dessert or mix; submission of label for review and approval
- Section 288.739 - Vehicle to transport mix, frozen desserts, and ingredients; construction and operation; cleaning
- Section 288.740 - Mobile frozen dessert plant; requirements