S.C. Code § 39-35-10

Current through 2024 Act No. 225.
Section 39-35-10 - "Imitation butter" and "imitation cheese" defined

For the purpose of this article, substance or compound, not produced wholly from pure milk, designed to be used as a substitute for butter or cheese made from pure milk or cream from pure milk is hereby declared to be imitation butter or imitation cheese, as the case may be; provided, that the use of salt, rennet and harmless coloring matter for coloring the product of pure milk or cream shall not be construed to render such product an imitation.

S.C. Code § 39-35-10

1947 (45) 108; 1896 (22) 215; Cr. C. '02 Section 309; Cr. C. '12 Section 411; Cr. C. '22 Section 401; 1932 Code Section 1455; 1942 Code Section 5129-2; 1952 Code Section 32-1661; 1962 Code Section 32-1661.