Section 114195 - Sufficiency of water source and system(a) The water source and system shall be of sufficient capacity to meet the peak water demands of the food facility.(b) Hot water generation and distribution systems shall be sufficient to meet the peak hot water demands throughout the food facility.Ca. Health and Saf. Code § 114195
Added by Stats 2006 ch 23 (SB 144),s 2, eff. 1/1/2007, op. 7/1/2007.