Cal. Health & Saf. Code § 110855

Current through the 2024 Legislative Session.
Section 110855 - Inspection of premises

Prior to initial certification of a producer, a registered certification organization shall conduct at least one initial physical inspection of the premises where the food to be certified is produced. This inspection shall include the recordkeeping system necessary for compliance with Section 110840 and the area or facility at which the food is produced.

Ca. Health and Saf. Code § 110855

Added by Stats. 1995, Ch. 415, Sec. 6. Effective January 1, 1996.