(a) Shell eggs shall conform to the requirements of 7 CFR 57 Inspection of Eggs (Egg Products Inspection Act), 7 CFR Part 56 Regulations Governing the Voluntary Grading of Shell Eggs and USDA AMS 56 U.S. Standards, Grades, and Weight Classes for Shell Eggs.
(b) Liquid, frozen, and dry eggs and egg products shall be obtained pasteurized.
010-3 Wyo. Code R. § 3-16