There is a closed season established for taking crayfish except when taken during the open season by the following methods:
Animal and locality | Open season (both dates inclusive) | Bag limit | Size limit | Methods of taking |
(1) Crayfish All areas except Wis.-Minn. boundary waters. See s. NR 21.04(12) | Crayfish may be taken by hand, minnow seine, minnow dipnets or minnow traps, as defined in s. NR 20.10, and by crayfish traps with any entrance not to exceed 2 1/2 inches at its greatest diagonal measurement. All traps used to take crayfish shall be raised and crayfish removed at least once each day following the day set unless otherwise authorized by the district director. All traps shall be tagged with a tag clearly bearing in the English language the name and address or department customer identification number of the owner and trapper |
Wis. Admin. Code Department of Natural Resources NR 19.27