Series 61-16 - Inspection of Meat and Poultry
- Section 61-16-1 - General
- Section 61-16-2 - Incorporation by Reference of Federal Meat and Poultry Inspection Regulations
- Section 61-16-3 - Deleted Regulations
- Section 61-16-4 - Definitions
- Section 61-16-5 - The United States Department of Agriculture's Guidelines and Procedures Applicable to the West Virginia Department of Agriculture
- Section 61-16-6 - Licensing
- Section 61-16-7 - Official Inspection Marks and Devices
- Section 61-16-8 - Overtime and Holiday Inspection Service
- Section 61-16-9 - Poultry Exemptions