Current through Register Vol. XLI, No. 50, December 13, 2024
Section 126-85-30 - Dietary Exceptions30.1. Regulations allow for certain variations in the food components of the basic meal requirements on an experimental or continuing basis in schools where there is specific evidence that such variations are nutritionally sound and are necessary to meet ethnic, religious, economic or physical needs. However, these exceptions must be granted by the FNS, USDA, Washington, D.C. 30.2. Any deviation from the required meal pattern other than those described above must be approved in writing by the WVDE or WVDE Coordinator. 30.3. USDA regulations (7 CFR-220.8(f) require that schools shall make substitutions in foods for students with a disability. A child with a disability, as defined in 7 CFR Part 15b, is one who has "...a physical or mental impairment which substantially limits one or more major life activities..." Major life activities include the diet. Schools also may make substitutions for non-disabled students who are unable to consume the regular lunch because of medical or other special dietary needs. 30.4. Substitutions shall be made on a case-by-case basis only when supported by a statement of the need for substitutions that includes recommended alternate foods unless otherwise excepted by FNS. Such statements shall, in the case of a student with a disability, be signed by a physician or, in the case of a special needs student, by a recognized medical authority. The statement must be maintained on file in the school and available for audit. The statement needs to be updated each school year. W. Va. Code R. § 126-85-30