Article 2 - Design and Construction
- Section 2VAC5-585-1080 - Equipment and utensils
- Section 2VAC5-585-1090 - Food temperature measuring devices.*
- Section 2VAC5-585-1100 - Food-contact surfaces; cleanability.*
- Section 2VAC5-585-1110 - CIP equipment
- Section 2VAC5-585-1120 - "V" threads, use limitation
- Section 2VAC5-585-1130 - Hot oil filtering equipment
- Section 2VAC5-585-1140 - Can openers
- Section 2VAC5-585-1150 - Nonfood-contact surfaces
- Section 2VAC5-585-1160 - Kick plates; removable
- Section 2VAC5-585-1170 - Ventilation hood systems; filters
- Section 2VAC5-585-1180 - Temperature measuring devices; food
- Section 2VAC5-585-1190 - Temperature measuring devices; ambient air and water
- Section 2VAC5-585-1200 - Pressure measuring devices, mechanical warewashing equipment
- Section 2VAC5-585-1210 - Ventilation hood systems, drip prevention
- Section 2VAC5-585-1220 - Equipment openings, closures and deflectors
- Section 2VAC5-585-1230 - Dispensing equipment, protection of equipment and food
- Section 2VAC5-585-1240 - Vending machine, vending stage closure
- Section 2VAC5-585-1250 - Bearings and gear boxes, leakproof
- Section 2VAC5-585-1260 - Beverage tubing, separation
- Section 2VAC5-585-1270 - Ice units, separation of drains
- Section 2VAC5-585-1280 - Condenser unit, separation
- Section 2VAC5-585-1290 - Can openers on vending machines
- Section 2VAC5-585-1300 - Molluscan shellfish tanks
- Section 2VAC5-585-1310 - Vending machines, automatic shutoff
- Section 2VAC5-585-1320 - Temperature measuring devices
- Section 2VAC5-585-1330 - Warewashing machine, data plate operating specifications
- Section 2VAC5-585-1340 - Warewashing machines, internal baffles
- Section 2VAC5-585-1350 - Warewashing machines, temperature measuring devices
- Section 2VAC5-585-1360 - Manual warewashing equipment, heaters and baskets
- Section 2VAC5-585-1370 - Warewashing machines, automatic dispensing of detergents and sanitizers
- Section 2VAC5-585-1380 - Warewashing machines, flow pressure device
- Section 2VAC5-585-1390 - Warewashing sinks and drainboards, self-draining
- Section 2VAC5-585-1400 - Equipment compartments, drainage
- Section 2VAC5-585-1410 - Vending machines, liquid waste products
- Section 2VAC5-585-1420 - Case lot handling apparatuses, movability
- Section 2VAC5-585-1430 - Vending machine doors and openings
- Section 2VAC5-585-1435 - Food equipment, certification and classification
- Section 2VAC5-585-1440 - Repealed