Statutes, codes, and regulations
Virginia Administrative Code
Title 2 - AGRICULTUREAgency 5 - DEPARTMENT OF AGRICULTURE AND CONSUMER SERVICES
Chapter 520 - RULES AND REGULATIONS GOVERNING TESTING OF MILK FOR MILKFAT, PROTEIN, AND LACTOSE CONTENT BY AUTOMATED INSTRUMENT METHODS
Section 2VAC5-520-40 - Reference method

2 Va. Admin. Code § 5-520-40

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Current through Register Vol. 41, No. 8, December 2, 2024
Section 2VAC5-520-40 - Reference method

The Babcock method or other means approved by the State Regulatory Authority for determining the fat content of milk shall be used as the reference method to establish and maintain the calibration of automated testing instruments. Methods approved by the State Regulatory Authority for determining the protein or lactose content of milk shall be used as the reference method to establish and maintain the calibration of automated testing instruments.

2 Va. Admin. Code § 5-520-40

Derived from VR115-05-04 § 4, eff. March 18, 1987.

Statutory Authority

§§ 3.2-5223 and 3.2-5224 of the Code of Virginia.