20-016 Code Vt. R. 20-022-016-X

Current through August, 2024
Section 20 022 016 - HOG CHOLERA ERADICATION PROGRAM

Pursuant to Section 1405, No. 78 of the Acts of 1963, the following regulations have been promulgated and shall apply to Hog Cholera control and eradication within the State of Vermont effective September 1, 1963:

Section I DEFINITIONS
1. Public Market - Auction ring or commission sale licensed by the Department of Agriculture where livestock may be consigned for resale on commission basis or fixed fee by the general public or operators of such rings and/or sales.
2. Immediate Slaughter - Movement directly to a recognized slaughtering establishment.
3. Import Permit - Written permission by the Commissioner to bring livestock into this state.
4. Regulatory Personnel - Full time employees of the State and/or Federal Department of Agriculture.
5. Quarantine - A restriction placed on movement of livestock. Such restrictions shall be those necessary to control the disease.
6. Official Vaccination - Vaccination performed by a Vermont licensed, accredited veterinarian or regulatory personnel.
7. Properly Identified - A means for identification of individual animals as prescribed by the commissioner.
8. Immunizing Agents - Any biologic or drug capable of producing immunity to a specific desease[disease].
9. Commissioner - Vermont Commissioner of Agriculture.
10. Livestock - Any domestic animal including horses, cattle, sheep, goats and swine.
Section II REPORTING OF HOG CHOLERA

Whenever a veterinarian or person engaged in the inspection of animals or the owner or caretaker has suspicion of or reason to believe that swine are affected with hog cholera he shall forthwith make a report by telephone to the livestock division.

Section III QUARANTINE

If the Commissioner has reason to believe that the best interests of the state require it he may, prior to inspection, impose a quarantine on any animals within the state for a period of not more than ten days. During such period the Commissioner may conduct reasonable inspection and tests to determine whether the quarantine should be continued under the regulations promulgated under 6 V.S.A., Section 603.

Section IV INTRASTATE MOVEMENT
A. Swine shall not be sold through public markets except for immediate slaughter; unless
(a) officially vaccinated
(b) properly indentified
(c) certificate issued by the Department of Agriculture
B. Dealers in swine shall maintain records indicating origin and destination of all swine bought, sold and/or repossessed. Such records shall be made available to the Commissioner or his authorized representative for inspection.
Section V GARBAGE FEEDERS
A. All persons desiring to feed garbage to swine shall make application to the Vermont Department of Agriculture for a permit. V.S.A., Title 6, Chapter 113, Section 1672.
B. A person shall not be issued a permit unless adequate equipment and facilities are available for treatment of garbage. V.S.A., Title 6, Chapter 113, Section 1674.
C. Since garbage may contain uncooked pork scraps derived from hogs vaccinated with live hog cholera virus and since such pork scraps are known to be infectious if fed prior to being cooked as prescribed in V.S.A., Title 6, Chapter 113, Section 1674, therefore, any premises feeding uncooked garbage to swine shall be subject to the provisions of Section 6, Act 78, 1963.

When inspection reveals that swine have been fed uncooked garbage such swine shall be assumed to be exposed to hog cholera and shall be restricted to such premise until such swine have been fed cooked garbage or grain for at least 30 consecutive days, as may be determined by state or federal inspectors, or until such time as the Commissioner may determine that the swine fed uncooked garbage have not contracted hog cholera.

Feeding uncooked garbage shall be subject to the penalties of V.S.A., Chapter 113, Section 1677.

Section VI IMMUNIZING AGENTS AND ADMINISTRATION
A. No vaccine containing live or attenuated hog cholera virus shall be used for immunizing swine against hog cholera.
B. Administration shall be restricted to use by Vermont licensed and accredited veterinarians and regulatory personnel.
Section VII DISPOSAL OF INFECTED CARCASSES

Carcasses of infected animals shall be disposed of as directed by the Commissioner or his authorized representative.

Section VIII CLEANING AND DISINFECTION OF HOG CHOLERA CONTAMINATED PREMISES
A. Vehicles and equipment shall be cleaned and disinfected by the owner and under direct supervision of regulatory personnel.
B. Disinfectant used shall be approved by the Commissioner of Agriculture.
Section IX IMPORTS
A. Importers of swine for purposes other than immediate slaughter require an import permit from the Commissioner of Agriculture prior to importing.
B. Health Certificate for Swine

A person shall not import, bring or cause to brought, or ship or cause to be shipped into this state, any swine unless such animals are accompanied by a health certificate signed by a veterinarian whose competency and reliability are certified to by the authority charged with the control of livestock sanitary matters in the state or country from which the animals are moved. A copy of such health certificate shall be at once forwarded to the Commissioner. V.S.A., Title 6, Chapter 107, Section 1465.

C. Swine vaccinated with live or attenuated hog cholera virus vaccine shall not be imported into this state.
D. Swine origninating[originating] in other than hog cholera free areas, shall be held in strict isolation and quarantine upon arrival at destination for a period of at least 21 days followed by inspection and found free from disease at the end of this period.
Section X IDENTIFICATION OF SWINE

Swine shall be identified by ear tag or by other means as may be prescribed by the Commissioner.

Section XI SLAUGHTER OF INFECTED OR EXPOSED ANIMALS

All cattle and other domestic animals which are infected with or have been exposed to foot and mouth disease or vesicular exanthema of swine or other virulent contagious disease shall be destroyed when the Commissioner of Agriculture deems it necessary for the protection of the health of cattle or other domestic animals and in the public interest. Such animals shall be destroyed and their carcasses disposed of as the Commissioner shall direct. (T6, Ch. 105, Sect. 1401)

Section XII REIMBURSEMENT AS TO FOOT AND MOUTH DISEASE, VESICULAR EXANTHEMA AND OTHER VIRULENT CONTAGIOUS DISEASES

The owner of animals which are found by the Commissioner to be infected with or exposed to foot and mouth disease, vesicular exanthema or other virulent diseases, shall, if such animals are slaughtered in accordance with the provisions of these regulations and as directed by the Commissioner, be reimbursed to the extent that federal and state funds are available as provided in regulation section 1403 of this title. T6, Ch. 105, Sec. 1402.

Section XIII APPRAISAL

The value of all animals killed under the provisions of this chapter shall be first appraised by the owner there of and the Commissioner of Agriculture or his agent. In the event of disagreement as to the amount of the appraisal, a third disinterested person shall be selected by them to act with them and appraise such animals and a determination of a majority as to the appraised value shall be final. Swine shall be appraised at their market value.

In making such appraisal, the fact that the animals have been condemned for disease shall not be considered, but in no case shall the appraisal for a single animal exceed the sum of $ 200.00, except oxen and registered cattle, in which case the limit of appraisal shall be $ 300.00, and a certificate of registration of such registered animals shall be furnished the Commissioner or his agent at the time of appraisal. T6 Ch. 105, Sec. 1403.

Section XIV PAYMENT

Within sixty days after the slaughter of animals condemned under the provisions of this chapter, the state shall pay the owner the appraised value less any sum received as salvage, less the sum to be received by the owner from the United States Department of Agriculture. T6 Ch. 105, Sec. 1404.

Became Rule: September 15, 1963

20-016 Code Vt. R. 20-022-016-X

Became Rule: September 15, 1963
Effective Date: October 1963