Section R70-350-6 - Adulteration and Misbranding(1) Labeling. (a) Labeling of packages shall include the name and address of the manufacturer, packer, or distributor, net contents, ingredients, and common or usual name of the product.(b) Labeling shall meet any other applicable requirements of Title 4, Chapter 5, Utah Wholesome Food Act, including nutritional labeling where applicable.(2) Imitations. (a) Any frozen dairy food product offered for sale in semblance or imitation of any frozen dairy food regulated under this rule shall be considered adulterated and misbranded if the frozen dairy food does not conform to the standards under this rule, notwithstanding the use of any fanciful name or use of the word "imitation" to designate the product.(b) No person shall use "ice cream," "cream," "creme," "creamy," or "cremy," or any other word or phrase that may be construed to be misleading in either labeling or advertising, sale, or distribution of ice milk.(3) Adulteration. Products defined in this rule shall be considered adulterated if they were not produced under the sanitary requirements of this rule or if they contain any substance in sufficient quantity to be deleterious to the public health or if they meet the criteria of adulteration under Title 4, Chapter 3, the Utah Dairy Act or Title 4, Chapter 5, the Utah Wholesome Food Act.
Utah Admin. Code R70-350-6
Adopted by Utah State Bulletin Number 2023-01, effective 12/15/2022