Section 564.1103 - Meals Prepared by Clients(a) Staff shall provide training and supervision needed to ensure compliance with the rules in § 148.1102 of this title (relating to Meals in Residential Programs).(b) The program shall define duties in writing and have written instructions posted or easily accessible to clients.(c) If menu planning and independent meal preparation are part of the clients' treatment program, a licensed dietitian shall: (1) approve the client training curriculum; and(2) provide training or approve a training program for staff that instruct and supervise clients in meal preparation.26 Tex. Admin. Code § 564.1103
Transferred from 25 TAC § 448.1103 Texas Register, Volume 49, Number 14, April 5, 2024, TexReg 2197, eff. 4/30/2024