The facility shall maintain an on-site supply of perishable and nonperishable foods to meet the planned menus for three days. A facility shall maintain additional nonperishable foods as part of their emergency preparedness plan. A facility may use military meals ready to eat in an emergency event according to the facility's emergency response plan.
S.D. Admin. R. 44:75:07:05
General Authority: SDCL 34-12-13(8).
Law Implemented: SDCL 34-12-13(8).