Or. Admin. Code § 845-006-0461

Current through Register Vol. 63, No. 12, December 1, 2024

Section 845-006-0461 - Food Service Requirements for Nonprofit Private Clubs with a Full On-Premises Sales License

(1) Purpose: ORS 471.175 allows nonprofit private clubs with food service to sell distilled spirits by the drink. ORS 471.175(8) requires a nonprofit private club, to meet minimum food service requirements established by Commission rule. This rule sets the food service requirements for nonprofit private clubs.

(2) A nonprofit private club must comply with the food service requirements of OAR 845-006-0460(2) & (3) during all times and in all areas it is serving alcohol to the general public.

(3) Food Requirements When Serving Alcohol in Areas where only Full and Auxiliary Members, and their Guests, are Present. At all times and in all areas where only full and auxiliary members, and their guests, are present and alcohol service is available, the club must make available at least three different substantial food items.

(4) Violation of any section of this rule is a Category III violation.

Or. Admin. Code § 845-006-0461

OLCC 19-2000, f. 12-6-00, cert. ef. 1-1-01; OLCC 12-2008, f. 10-13-08, cert. ef. 11-1-08; OLCC 13-2010, f. 10-18-10, cert. ef. 11-1-10; OLCC 203-2022, amend filed 12/19/2022, effective 2/1/2023

Statutory/Other Authority: ORS 471, 471.030, 471.040, 471.730(1) & (5)

Statutes/Other Implemented: ORS 471.175