Or. Admin. Code § 603-029-0805

Current through Register Vol. 63, No. 12, December 1, 2024
Section 603-029-0805 - Tanking and Other Facilities for Inedible Products to be Separate from Edible Product Facilities

All tanks and equipment used for rendering, otherwise preparing, or storing inedible products must be in rooms or compartments separate from those used for preparing or storing edible products. There may be a connection between rooms or compartments containing inedible products and those containing edible products as long as it does not cause the adulteration of edible product or create insanitary conditions.

Or. Admin. Code § 603-029-0805

DOA 19-2022, adopt filed 07/27/2022, effective 7/28/2022

Statutory/Other Authority: ORS 603.085, ORS 616.700, ORS 619.042 & ORS 619.046

Statutes/Other Implemented: ORS 619.042, ORS 619.046, ORS 619.026 & ORS 619.036