Or. Admin. Code § 603-029-0496

Current through Register Vol. 63, No. 12, December 1, 2024

Section 603-029-0496 - Identification of Carcasses and Parts of Swine

(1) The identification of the carcasses and parts of swine identified in accordance with 9 CFR 71 shall be made available to the inspector upon the inspector's request throughout post-mortem inspection.

(2) If the state-inspected establishment fails to provide required swine identification, the inspector shall order the retention of swine carcasses at the state-inspection establishment until the completion of tests to confirm that the carcasses are not adulterated.

DOA 19-2022, adopt filed 07/27/2022, effective 7/28/2022

Statutory/Other Authority: ORS 603.085, ORS 616.700, ORS 619.042 & ORS 619.046

Statutes/Other Implemented: ORS 619.042, ORS 619.046, ORS 619.026 & ORS 619.036