Or. Admin. Code § 603-028-0735

Current through Register Vol. 63, No. 11, November 1, 2024

Section 603-028-0735 - Sanitation Standards

(1) A person claiming the exemption of OAR 603-028-0730 will be exempt from the requirements of ORS 619.026 and OAR 603-028-0100 if the poultry slaughter and processing are conducted on the person's poultry business premises, under sanitary standards, practices, and procedures that produce poultry products that are sound, clean, and fit for human food (not adulterated).

(2) The slaughter facility must be reasonably protected from potential contaminants such as dust, mud, pests and all other adulterants. The protection can be as minimal as a combination of tarps, canopies and floor mats.

DOA 10-2012, f. & cert. ef. 5-15-12

Stat. Auth.: ORS 561.020, 561.190 & 619.046

Stats. Implemented: ORS 561.020, 603.085 & 619.046