Or. Admin. Code § 291-061-0260
Current through Register Vol. 63, No. 11, November 1, 2024
Section 291-061-0260 - Ventilation(1) All rooms in which food is stored, prepared, or served or in which utensils are washed shall be adequately ventilated to eliminate odors, condensation of water vapor, and the settling of grease residues.(2) Hoods shall be equipped with filters or other easily cleanable filtering devices.Or. Admin. Code § 291-061-0260
CD 54-1986(Temp), f. 11-20-86, ef. 12-31-86; CD 6-1987, f. & ef. 1-20-87; CD 2-1993, f. 1-25-93, cert. ef. 2-1-93; Renumbered from 291-061-0035Stat. Auth.: ORS 179.040, ORS 423.020, ORS 423.030 & ORS 423.075
Stats. Implemented: ORS 179.040, ORS 423.020, ORS 423.030 & ORS 423.075