Okla. Admin. Code § 310:260-7-5

Current through Vol. 42, No. 7, December 16, 2024

Section 310:260-7-5 - Handling of nonsalvageable merchandise

(a)Nonsalvageable merchandise. Food deemed to be nonsalvageable merchandise are:

(1) Foods contaminated and/or adulterated by pesticides or other chemicals;

(2) Potentially hazardous foods (frozen or those requiring refrigeration) which have been exposed to a temperature above 45° F (7.2° C) for a period exceeding 4 hours;

(3) Foods packaged in paper or other porous materials which have been subjected to contamination.

(4) Those described in Section 310:260-7-3 as nonsalvageable.

(b)Distribution of nonsalvageable merchandise. Nonsalvageable merchandise shall not be sold or distributed as food, but shall be disposed of in a manner approved by the Department.

Okla. Admin. Code § 310:260-7-5

Amended by Oklahoma Register, Volume 37, Issue 24, September 1, 2020, eff. 9/11/2020