Okla. Admin. Code § 310:260-7-1

Current through Vol. 42, No. 4, November 1, 2024

Section 310:260-7-1 - Merchandise protection

(a)Protection from contamination.

(1) All salvageable and salvaged merchandise, while being stored or processed at a salvage processing plant, or during transportation, shall be protected from contamination.

(2) All perishable foods shall be kept at such temperature as will protect against spoilage.

(3) Time/Temperature Control for Safety food shall be maintained at safe temperature (45 ° F or below; 140 ° F or above).

(4) Poisonous and toxic materials shall be identified, and handled under such conditions as will not contaminate other salvageable or salvaged merchandise or constitute a hazard to personnel.

(b)Segregation of non-salvageable materials. All salvageable articles shall be promptly sorted and segregated from non-salvageable materials to prevent further contamination of goods to be salvaged or offered for sale or distribution.

Okla. Admin. Code § 310:260-7-1

Amended by Oklahoma Register, Volume 37, Issue 24, September 1, 2020, eff. 9/11/2020