10A N.C. Admin. Code 13F.0405

Current through Register Vol. 39, No. 12, December 1, 2024

Section 13F .0405 - QUALIFICATIONS OF FOOD SERVICE SUPERVISOR

Each facility shall have a food service supervisor that is experienced in food service in commercial, healthcare, or congregate care settings who shall consult with a licensed dietitian/nutritionist as necessary to meet the dietary needs of the residents in accordance with Rule.0904 of this Subchapter.

10A N.C. Admin. Code 13F .0405

Authority G.S. 131D-2.16; 131D-4.5; 143B-165;
Eff. January 1, 1977;
Readopted Eff. October 31, 1977;
Amended Eff. April 1, 1987; April 1, 1984;
Readopted Eff. February 1, 2022.

Authority G.S. 131D-2.16; 131D-4.5; 143B-165;
Eff. January 1, 1977;
Readopted Eff. October 31, 1977;
Amended Eff. April 1, 1987; April 1, 1984.

Readopted by North Carolina Register Volume 36, Issue 17, March 1, 2022 effective 2/1/2022.