2 N.C. Admin. Code 9K.0203

Current through Register Vol. 39, No. 11, December 2, 2024

Section 09K .0203 - INSPECTION CERTIFICATES

(a) A person shall not operate as a wholesale or retail frozen dessert manufacturer, a wholesale or retail cheese manufacturer, or a wholesale butter processing manufacturer without first obtaining an inspection certificate issued by the Commissioner of the North Carolina Department of Agriculture.

(b) Inspection certificates shall be issued upon:

(1) a determination by the Commissioner that the manufacturer is operating in a clean and sanitary manner in compliance with statutory requirements and these Rules and is producing a product that is pure, wholesome, and non-deleterious to health; and

(2) payment of the appropriate fee as set out in G.S. 106-254.

(c) All inspection certificates shall expire on June 30 of each year and shall be non-transferable.

02 N.C. Admin. Code 09K .0203

Authority G.S. 106-253; 106-254; 106-267;
Eff. February 1, 1982;
Readopted Eff. May 1, 2017.

Authority G.S. 106-253; 106-254; 106-267;
Eff. February 1, 1982.

Readopted by North Carolina Register Volume 31, Issue 23, June 1, 2017 effective 5/1/2017.