N.Y. Comp. Codes R. & Regs. Tit. 10 §§ 14-5.85

Current through Register Vol. 46, No. 45, November 2, 2024

Section 14-5.85 - Equipment construction; in-place cleaning

Food vending machines intended for in-place cleaning are to be constructed so that:

(a) cleaning and sanitizing solutions can be circulated throughout a fixed system, using an effective cleaning and sanitizing regimen;

(b) cleaning and sanitizing solutions contact all interior food-contact surfaces; and

(c) the system is self-draining or can be completely evacuated.

N.Y. Comp. Codes R. & Regs. Tit. 10 §§ 14-5.85