N.Y. Comp. Codes R. & Regs. tit. 1 § 165.7

Current through Register Vol. 46, No. 50, December 11, 2024

Section 165.7 - Skinning

(a) The following definitions provide a basis for describing lots of potatoes as to the degree of skinning whenever description may be appropriate:

(1) Practically no skinning means that not more than five percent of the potatoes in the lot have more than one-tenth of the skin missing or feathered;

(2) Slightly skinned means that not more than 10 percent of the potatoes in the lot have more than one-fourth of the skin missing or feathered;

(3) Moderately skinned means that not more than 10 percent of the potatoes in the lot have more than one-half of the skin missing or feathered; and

(4) Badly skinned means that more than 10 percent of the potatoes in the lot have more than one-half of the skin missing or feathered.

N.Y. Comp. Codes R. & Regs. Tit. 1 § 165.7