N.M. Admin. Code § 21.33.2.6
Current through Register Vol. 35, No. 20, October 22, 2024
The New Mexico livestock board (NMLB), through its meat and poultry inspection division (MPID), seeks to regulate the production of meat and poultry products under a state meat and poultry inspection (MPI) program with the purpose to protect consumers while encouraging the economic development of New Mexico agricultural businesses and communities.
N.M. Admin. Code § 21.33.2.6