N.J. Admin. Code § 8:21-10.1
The National Conference on Interstate Milk Shipments, Grade "A" Pasteurized Milk Ordinance (PMO) 2019, is incorporated herein by reference, as amended and supplemented, as the legal requirements for the production and processing of milk and milk products in the State of New Jersey, provided, however, that certain sections of the PMO as identified in this subchapter are not adopted and that certain additional requirements as set forth in this subchapter are promulgated. The PMO is available from the Food and Drug Administration (FDA), Grade "A" Milk Safety Program, Milk and Milk Products Branch, HFS-316, Division of Dairy, Eggs and Meat Products, 5001 Campus Drive College Park, MD 20740-3835 (240) 402-1700, and online at http://www.fda.gov/food/milk-guidance-documents-regulatory-information/national-conference-interstate-milk-shipments-ncims-model-documents#PMO.
N.J. Admin. Code § 8:21-10.1
See: 22 New Jersey Register 2465(a), 22 New Jersey Register 3559(a).
Definition of certified milk deleted; definitions added for eggnog, frozen yogurts, goat milk, nonfat yogurt, yogurt added.
Amended by R.1993 d.689, effective 12/20/1993.
See: 25 New Jersey Register 4373(a), 25 New Jersey Register 6013(a).
Repeal and New Rule, R.2000 d.427, effective 10/16/2000.
See: 32 New Jersey Register 2386(a), 32 New Jersey Register 3831(a).
Section was "Definitions and product standards".
Notice of readoption with technical change, effective 12/20/2021.
See: 53 N.J.R. 2191(a).