"Alcohol" is defined in N.J.S.A. 33:1-1a.
"Alcoholic beverage" is defined in N.J.S.A. 33:1-1B.
"Approved restricted brewery location" is a site within the licensed CHAB premises which has been approved by the Division for the brewing of malt alcoholic beverages pursuant to N.J.A.C. 13:69I-1.4A.
"Authorized location" means any room or area which is in, on, or about the premises, and which has been approved by the Division for the service, sale, consumption, or storage of alcoholic beverages pursuant to N.J.S.A. 5:12-103 and this chapter.
"Casino hotel alcoholic beverage (CHAB) licensee" means a person licensed to serve, sell, or store alcoholic beverages pursuant to N.J.S.A. 5:12-103 and this chapter. CHAB licensees shall include holders of and applicants for a casino license, sports wagering lounge operators, and vendor registrants who will operate a CHAB license on a casino licensed premise.
"Container" is defined in N.J.S.A. 33:1-1e.
"Manufacturer" is defined in N.J.S.A. 33:1-1m.
"Original container" means any container in which an alcoholic beverage has been delivered to a CHAB licensee.
"Premises" means the premises licensed as an approved hotel pursuant to N.J.S.A. 5:12-27.
"Retailer" is defined in N.J.S.A. 33:1-1u.
"Sale" is defined in N.J.S.A. 33:17-1w.
"Wholesaler" means any person who sells an alcoholic beverage for the purpose of resale to a licensed wholesaler, a licensed retailer, or a CHAB licensee.
N.J. Admin. Code § 13:69I-1.1