N.H. Admin. Code § Liq 304.03

Current through Register No. 50, December 12, 2024
Section Liq 304.03 - Listing Procedure for State Retail Stores
(a) In order to be eligible to be listed as a primary, secondary or specialty listing in the commission retail stores, a table wine shall meet the following requirements:
(1) The table wine listed as a primary, secondary or specialty listing in the commission retail stores, shall be subject to a 6 fiscal month review to ensure that demand for that product continues;
(2) The table wine shall maintain the minimum gross profit production during a 6 fiscal month period which shall be determined and posted annually for each class by the commission on or before July 1st;
(3) The product shall be available for inventory;
(4) The product shall have an assured continuity of supply; and
(5) The product shall meet all applicable requirements of the rules in this chapter.
(b) Primary listed table wine shall be distributed to all of the state retail stores.
(c) Secondary listed table wine shall be distributed to state retail stores on a space available basis.
(d) Specialty listed table wine shall be distributed to state retail stores on a space available basis as follows:
(1) Specialty wines shall be selected for regular listing by demonstrated consumer demand in other retail markets, sales performances in the national market, and potential profitability, but the decision to list shall not be limited to these factors;
(2) State retail stores may carry available specialty wines registered pursuant to Liq 304.02 which have limited demand but are essential to round out the product-line offered to retail customers and/or licensees; and
(3) Such specialty wines shall receive limited distribution in designated state stores at the discretion of the commission.
(e) In the event of an emergency that creates short supply of a popular category, the commission can list a table wine for immediate distribution.

N.H. Admin. Code § Liq 304.03

(See Revision Note at chapter heading for Liq 300) #5180, eff 7-22-91; ss by #5289, eff 1-1-92; ss by #6515, eff 7-1-97; ss by #7085, eff 8-27-99; ss by #8243, eff 12-31-04, EXPIRED: 12-31-12

New. #10274, INTERIM, eff 2-20-13, EXPIRED: 8-19-13

New. #10463, eff 11-21-13